Sun: grilled whole rainbow trout, stuffed with lemon and rosemary, brushed with garlic scape pesto, with quinoa, grilled squash, and side salad of purslane and seabeans.

Mon : artesenal pizza w/salad on top
Tues: Gnocci in a brown butter sauce and side veg
Wed : Composed Salad w/ tuna
Thus: H St. / Art Walk
Fri : Baguette slices with heirloom tomatoes and fresh mozzarella, cured meats, cheese, olives, pickled mushrooms...

This south-of-the-border menu comes with a full stock from a trip up to Mega Super Market near Takoma Park (at University and Piney Branch)

Sunday - Carne Asada, Guacamole

Monday - Ceviche with popcorn

Tuesday - Taco salad

Wednesday - Corn Tamales with bean salad

Sunday: Malaysian steak skewers

Monday: sushi

Tuesday: Cold sesame noodles with leftover skewers via http://www.bonappetit.com/recipes/quick-recipes/2012/07/cold-ses...

Wednesday: Black rice salad with mango and peanuts, via http://www.bonappetit.com/recipes/2012/06/black-rice-salad-with-...

Thursday: Brisket

Sun: Ribs, corn, potato salad
Mon: Salmon with peas and mushrooms
Tue: Rib leftovers
Wed: Salad
Thu: Steak
Fri (July 4th): Burgers

Sun night:  pan seared salmon, veg, side salad, baguette
 + (cure 1 salmon; make rice powder, make tart )
Mon: Thai beef salad http://www.audreyandjon.com/recipes/thai-beef-salad
Tue:  Salad night + baguette
Wed: Tomato Tart http://www.audreyandjon.com/recipes/fresh-tomato-tart-chevre +side salad
Thu: Crackers + goat cheese, roe spread, chive cream cheese + cured salmon + tomato shallot salad
Fri:  Tart leftovers  + salad      (A home late-likely)

Sat: Steak
Sun: Ceviche w/ tortillas, popcorn
(prep http://www.bonappetit.com/recipe/fermented-hot-green-garlic); grainbowls: http://www.bonappetit.com/recipe/twice-roasted-sweet-potatoes-wi... ; cure salmon
Mon: Steak salad/leftovers?
Tue: cured salmon with toasts, cheese, toms,
Wed: something with an egg (omelette?)
Thu: cured salmon salad
Fri: leftovers/tapas/whatever

Sat: Grill: Tuna Chunk Sammies
Sun: Grill: Choripan w/ https://audreyandjon.com/recipes/tomato-salad-shallot-vinaigrette (prep tart, crab cakes)
Mon: https://audreyandjon.com/recipes/crab-cakes w/ tomato corn salsa/chutney (a la https://audreyandjon.com/recipes/southwest-salmon)
Tue: https://audreyandjon.com/recipes/savory-summer-salad (bacon, avocado, egg, corn, onion, cherry tomato)
Wed: https://audreyandjon.com/recipes/fresh-tomato-tart-chevre w/ side salad
Thu: Leftover crab cakes
Fri: Leftover Tart
Sat br/lunch: BELTs

Sat: https://audreyandjon.com/recipes/grilled-marlin-lime-butter-sauce w/grilled veg
Sun: Steak w/ bbq leftovers,
cure salmon: https://audreyandjon.com/recipes/juniper-cured-salmon
Make grainbowls
Make tom. Sauce with tomato pieces, add salt
Mon: Out?
Tue: artisanal pizza w/onions, basil, prosciutto and arugula salad on top
Wed: Cured salmon salad w/ goat cheese
Thu: morel and ramp omelet with green salad? (http://www.westword.com/restaurants/recipe-wednesday-ramp-and-mo... )
Fri: Leftovers / Cured salmon toasts w/ avocado, goat cheese?

Sat: Pollo asado fajitas, rice and beans https://audreyandjon.com/recipes/chicken-rice-and-beans + grill extra corn
Sun: https://audreyandjon.com/recipes/green-gazpacho
Mon: https://audreyandjon.com/recipes/corn-chili-and-cheese-salad or http://www.bonappetit.com/recipe/mexican-corn-salad
Tue: Taco salad with leftover pollo
Wed: https://audreyandjon.com/recipes/green-gazpacho with leftover corn salad
Thu: https://audreyandjon.com/recipes/fish-tacos
Fri: Pollo asado burritos with all the leftovers

Sat: Sushi
Sun: https://www.bonappetit.com/recipe/soy-sauce-and-citrus-marinated... with rice, sauteed broccoli
Mon: Order in ChiKo -- pickup at 6pm
Tue: https://audreyandjon.com/recipes/chinese-chicken-salad with leftover chicken
Wed: [A out to BB game] ChiKo leftovers
Thus: Spring rolls - shrimp, rice noodles, bean sprouts, cucumbers, herbs, sauces
Fri: Poke bowls [back-up buredo] - rice, sushi, seaweed salad, sunomono, avocado, spicy mayo https://www.bonappetit.com/story/how-to-build-a-poke-bowl https://www.bonappetit.com/recipe/tuna-poke

Sat: Steak, grilled veg, corn, baguette, [smoke salmon, grill chicken breast]
Sun: https://audreyandjon.com/recipes/crab-cakes with coleslaw [prep salmon fixins, caesar]
Mon: https://audreyandjon.com/recipes/hot-smoked-salmon with creme fraiche sauce, https://audreyandjon.com/recipes/dill-cucumber-salad
Tue: Chicken https://audreyandjon.com/recipes/caesar-salad w/last of baguette as croutons
Wed: Leftover crab cakes in sandwich form w/slaw and pickles
Thus: https://audreyandjon.com/recipes/savory-summer-salad (use caesar dressing?)

Sat: Lamb burgers (watercress/arugula, tomato, feta, red onion, harissa yogurt mayo) https://www.bonappetit.com/recipe/grilled-brined-vegetables (only grill half) with https://www.bonappetit.com/recipe/grilled-halloumi-with-watercress; grill veg and lamb for Noah
Sun: https://littleferrarokitchen.com/turkish-pide-turkish-pizza-with... Pide x2 w/ green salad, veg
Prep zucchini fritters, crunchy vegetables
Mon: https://audreyandjon.com/recipes/zucchini-herb-fritterslatkes-ga... w/ https://www.bonappetit.com/recipe/crunchy-salty-lemony-salad

Sat: Eggplant Parmesan
Sun: Chicken tenders and sweet potato tots
Mon: Lox and bagels
Tue: Caprese salad with baguette
Wed: Out to 7th Hill?
Thus: TJ’s Shahi Paneer + Naan (and one for Noah)
Fri: Last of the chicken tenders and tots?
Sat: TJs lasagna