Menu for the week of Oct 18

Sat: Literary Feast!
Sun: Grilling - tuna/sriracha mayo sandwich + grill veg, green salad [prep pork belly]
Mon:  Takorean Salad  
Tue: Momofuku Pork Belly Steam Buns       
Wed: Tofu grain bowl (black/wild rice, tofu, quick pickles, peanuts, cilantro, green beans, scallions)
Thu: Crispy Rice Salad w/leftover pork belly
Fri: Out post-HH

Pork Belly with Steamed Buns