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Peach Sangria

Posted Sun, 06/24/2012 - 18:26 by Jon

1 750-ml bottle white wine
3/4 cup orange liquer

1 1/2 cups sliced strawberries
2 peaches, sliced
1/2 large lemon, middle part cut crosswise into 6 slices, ends juiced

Soak the fruit slices in the orange liquer and lemon juice, chill. Add white wine (and seltzer water, if the wine is not sparkling).

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Posted Sun, 07/24/2011 - 14:19 by Jon

This is essentially a manhattan with peach-infused brandy.

Using the nitrogen cavitation method, Infuse 4 oz Brandy with half a peach, sliced.

Mix with 2 oz sweet vermouth, a dash of maraschino liqueur (or cherry brandy syrup left over from making maraschino cherries)

Add the sliced peaches and a maraschino cherry.

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