Yogurt Sourdough Bread

this recipe uses the sourness and bacteria from yogurt to fake a sourdough. It's not fantastic, but it's a lot easier than feeding a starter all the time.

* 1/2 cup plain, nonfat yogurt * 2/3 cup water * 1 tablespoon lemon juice * 1 tablespoon margarine or butter, softened * 3.25 cups bread machine flour * 1 tablespoon sugar * 1.5 teaspoon salt * 3 teaspoons regular active dry yeast OR * 2.75 teaspoons bread machine or quick-acting active dry yeast

Bake on French Bread cycle

NOTE: Do not use the delay bake option with this recipe

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