On Tap: SpringBock

Sping Bock

My late spring brew for the 2010 was a simple bock ("Spring Bock") It ended up pretty strong, so I also nicknamed it Jumpgoat. It's a pun. Look a the label. It is decent, and tastes like a good, cask-conditioned bock. Which is good, but nothing terribly exciting.

Next up: a spiced lemon wheat beer for mid/late summer.