Jon and I first had fresh roasted chickpeas about a month ago when spring first appeared in DC. At the suggestion of our waiter at Zaytinya, we ordered this dish which neither of us had had before. And it was delicious!!!

Today, for the first time ever, I saw fresh chickpeas for sale at Safeway (of all places), and so we got some and tried to replicate that delicious dish. The result</a href> was delicious.