Bloody Mary Tomato Salad

  • cherry tomatoes halved or heirloom tomatoes, sliced
  • chopped red onion
  • diced celery, optional

  • 3 tablespoons Sherry vinegar, divided

  • 3 tablespoons prepared horseradish
  • 2 tablespoon Worcestershire sauce
  • Juice of 1 lime
  • 1 teaspoon hot pepper sauce
  • 1/2 teaspoon celery salt
  • 1/4 cup extra-virgin olive oil
  • Kosher salt and freshly ground black pepper

Based loosely on http://www.epicurious.com/recipes/food/views/flank-steak-with-bl...

5
Your rating: None Average: 5 (1 vote)

Home >> Recipes >> Bloody Mary Tomato Salad

Recipe and Drink Search