Menu for the week of June 11: Turkish

Sat: Lamb burgers (watercress/arugula, tomato, feta, red onion, harissa yogurt mayo) (only grill half) with; grill veg and lamb for Noah
Sun: Pide x2 w/ green salad, veg
Prep zucchini fritters, crunchy vegetables
Mon: w/
Tue: Leftover Pide w/ green salad
Wed: Turkish shepherd’s salad with pita, feta, and dips
Fri: Cava take-out

Pide (meat and cheese)