Blogs

Menu for the week of New Year’s (Dec 29)

Sat: Rotisserie chicken, rice, black beans, maduros from freezer
Sun: NYE / salmon and cheeses, baguette, crackers, mushrooms, etc.
Tue: Tamales with beans
Wed: https://audreyandjon.com/recipes/duck-confit-spicy-pickled-raisins w/ brussels sprouts, fingerling potatoes, last of thanksgiving rolls
Thus: Fish tacos with frozen fish sticks
Fri: Quesadillas w/baby spinach https://www.bonappetit.com/columns/cooking-without-recipes/artic...

Menu for the week of Christmas

Sat: Out for steak
Sun: something with chicken , brussels sprouts, biscuits?
https://www.bonappetit.com/recipe/skillet-fried-chicken
https://www.bonappetit.com/recipe/reduced-guilt-fried-chicken
https://www.bonappetit.com/recipe/chicken-breasts-with-mushrooms...
Mon: Ham, corn pudding, rolls, kale salad, cranberry sauce
Tue: [sausage, orange bread breakfast] Smoked salmon with cheeses, baguette, etc.
Wed: chicken caesar salad
Thus: Ham leftovers
Fri: order in pizza

Menu for the week of December 15: Eat down some misc stuff in the freezer

Sat: Pizza
Sun: Beef/venison chili (use frozen hamburger patties, fridge chiles) https://audreyandjon.com/recipes/jons-chili and https://audreyandjon.com/recipes/corn-pudding
Mon: Fall salad (greens, apples, cheddar cheese, fried squash, pom seeds, spiced pecans, TJs vinaigrette)
Tue: ALL THE FROZEN ASIAN THINGSSSSS (tempura shrimp and veggie pouches and edamame and mango sticky rice rolls)
Wed: frito pie
Thus: chicken fingers with tater tots and green vegetables
Fri: Order in

Menu for the week of Dec. 8

Sat: Out for date nighttttttttt (Union Mkt lunch,glass bottles)
Sun: Lasagna + green salad
Mon: Lasagna leftovers + veg
Tue: Lasagna leftovers + veg
Wed: Composed Italian Salad (greens, can tuna/salmon or salmon salad, cherry tomatoes, marinated mushrooms, burrata/fresh mozz, misc Literris/Union Market yummis)
Thus: Eggplant Parmesan
Fri: PIZZZZZZAAAA (make or order in?)

Menu for the week of Nov 24

Sat: Thanksgiving leftovers
Sun: Chiles Rellenos with pintos and green salad; prep enchiladas
Mon: Turkey Enchiladas
Tue: Thanksgiving leftovers
Wed: MX Salad night (greens, tomato, pickled onion, avocado) with Posole
Thus: Tamales and beans
Fri: Tacos/burritos (To go post doctor) or Huevos Rancheros

Menu for the week of Thanksgiving (Nov 17)

Sat: Steak Salad - greens, steak, tomato, red onion, avocado, parmesan crisps
Sun: Baked potato soup /w small salad and bread/baguette
Mon: Steak Bahn Mi
Tue: Order in
Wed: Smoked salmon, crackers, cheeses, moroccan carrot salad, olives, pickles, etc. + Noah BD
Thus: Thanksgiving
Fri: Thanksgiving leftovers

Menu for the week of Nov 10: Soup and leftovers

Sat: https://audreyandjon.com/recipes/joses-basque-tuna-stew , make https://audreyandjon.com/recipes/dinner-rolls and https://audreyandjon.com/recipes/pie-crust
Sun: https://audreyandjon.com/recipes/mikes-potato-soup
Mon: https://audreyandjon.com/recipes/easy-hanger-steak + persimmons/burrata/pomegranate seeds with baguette
Tue: Spaghetti and meatballs, veg, baguette
Wed: Leftover tuna stew (chop veg for salad?)
Thus: Panzanella salad with leftover baguette
Fri: Leftover potato soup

Menu for the week of November 3

Sat: https://audreyandjon.com/recipes/hot-smoked-salmon with creme fraiche sauce, baguette, https://audreyandjon.com/recipes/dill-cucumber-salad,
Sun: 2x “Classic” Pizzas
Mon: Composed salad - greens, green beans, and avocado + salmon + pickled items + cheese?
Tue: Arancini with sausage marinara sauce and green salad
Wed: pizza leftovers
Thus: https://audreyandjon.com/recipes/white-bean-ragout
Fri: Spaghetti w/ sausage marinara sauce and salad or green veg

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