Jon's blog

Menu for the week of October 20 (something easy)

Sat: Chiles rellenos
Sun: https://audreyandjon.com/recipes/butternut-squash-farrotto
Mon: Chili with corn chips, sour cream, onion, and cheese with green salad
Tue: Fall kale salad with roasted butternut squash, apples or pears, dried cranberries, candied pecans
Wed: macaroni and cheese party!!!!!!!!!!!
Thus: Baked potato (butter, cheese, sour cream, chives) and chili with romanesco
Fri: Order in

Menu for the week of Oct 13

Sat: Carne asada fajitas with rice and black beans [make enough for Tuesday also]
Sun: Fish tacos [make posole]
Mon: Rotisserie chicken (Jon pick-up), rice and beans
Tue: Posole
Wed: Fajita salad with rotisserie? Or asada?
Thus: Posole
Fri: Chiles Rellenos

Menu for the week of Oct 6

Sat: Grill Steak, baguette, salad
Sun: Neapolitan pizza, make tomato sauce
Mon: Fried eggplant w/red sauce https://audreyandjon.com/recipes/bernices-fried-eggplant and broccoli
Tue: Composed salad (green salad with green beans, avocado) w/salmon, 1 burrata, TJ cherry toms, marinated mushrooms on the side
Wed: Frozen ravioli with red sauce, broccoli
Thus: Aperitivo: green salad, cured meats, 1 burrata, TJ cherry toms, marinated mushrooms

Menu for the week of Sept 29 (Mediterranean)

Sat: No one is hungry
Sun: https://audreyandjon.com/recipes/hot-smoked-salmon with https://audreyandjon.com/recipes/jeweled-rice and tomato, onion, cucumber salad, roast eggplant
Mon: kofta pita pockets with feta, yogurt dip, and https://audreyandjon.com/recipes/parsley-red-onion-and-pomegrana...
Tue: Mediterranean salad (lettuce, chopped tomato onion cucumber red pepper, parsley) with feta and leftover salmon, yogurt dressing
Wed: https://audreyandjon.com/recipes/berber-eggs with https://audreyandjon.com/recipes/moroccan-carrot-salad

Menu for the week of Sept 22: Mexican

Sat: Taco salad with ground beef, corn, tomato, avocado, onion, pepper (use weird mayo and old salsa for salad dressing)
Sun: https://audreyandjon.com/recipes/fish-tacos make lots of extra fish (2lb total?)
Mon: https://audreyandjon.com/recipes/chicken-enchiladas using leftover chicken and salsa with green salad
Tue: https://audreyandjon.com/recipes/arepa (frijoles and cheese, ham and cheese, avocado) and https://audreyandjon.com/recipes/mango-and-cucumber-chow
Wed: https://audreyandjon.com/recipes/huevos-rancheros (use frijoles)

Menu for the week of Sept 17

Sat: rotisserie chx, rice, and beans https://audreyandjon.com/recipes/chicken-rice-and-beans
Sun: Turkey sandwich with corn
Mon: Rotisserie chx sandwich
Tue: brisket with potatoes and green beans
Wed: Leftover Indian
Thus: Rotisserie chx sandwich -- jarlsberg, avocado, tomato
Fri: Order in?

Menu for the week of Sept 10

Sat: Turkey, cole slaw, tomato salad, cornbread with frozen corn [make brisket too]
Sun: Frittata or other egg dish (x2?) or out for tacos or something?
Mon: Rosh Hashanah - brisket, potatoes, green veg, salad, apples and honey
Tue: Turkey sandwiches/leftovers
Wed: salad
Thus: leftover brisket or turkey
Fri: out for tacos

Menu for the week of Sept 3

Sat: union market
Sun: BBQ - make double batch of mac n cheese https://audreyandjon.com/recipes/spicy-pimiento-mac-and-cheese and bring one
Mon: Labor Day: Smoke Brisket, coleslaw, tomatoes, onions, corn, pickles, mac n cheese, beans, bread [grill corn and grain bowl items]
Tue: brisket sammies
Wed: https://audreyandjon.com/recipes/spanish-gazpacho with baguette
Thus: https://audreyandjon.com/recipes/savory-summer-salad with fried onions w/ baguette/bread
Fri: Minibar

Menu for the week of Aug 27: Vaguely Italian

Sat: (Ashleigh’s Bday party?) ham, cheese, mushroom, and spinach frittata with green beans https://skillet.lifehacker.com/how-to-make-a-frittata-the-omelet...
Sun: (Splash Park); Steak, https://audreyandjon.com/recipes/bloody-mary-tomato-salad, corn + smoke salmon and cook Noah hamburger x2
Mon: https://audreyandjon.com/recipes/hot-smoked-salmon as a large component of a composed salad -- greens, salmon, marinated mushrooms, fresh mozzarella, green beans, beets, onion, cherry tomatoes, with TJs vinaigrette and baguette on the side

Menu for the week of Aug 20

Sat: Burgers w/corn, grilled patty pans [roast eggplant, look at weather, marinate chicken?]
Sun: https://audreyandjon.com/recipes/persian-chicken-kabab-jujeh-kabob or https://audreyandjon.com/recipes/brick-chicken and yogurt sauce with https://audreyandjon.com/recipes/melon-and-mint-tabbouleh [prep eggplant salad]
Mon: https://audreyandjon.com/recipes/spiced-eggplant-bulgur-salad
Tue: [J late] chicken pita pockets with leftover tabbouleh on the side
Wed: salad with leftover chicken
Thus: [A out] chicken pita pockets with leftover tabbouleh on the side

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